Quality Assurance Associate
Company: Stefanini Group
Location: Massillon
Posted on: April 3, 2026
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Job Description:
Details: Stefanini Group is hiring! Stefanini is looking for a
Quality Assurance Associate (2 nd Shift) in Massillon, OH For quick
apply, please reach out to Hitesh Bhatnagar Call: 248 263 3904 /
Email: hiteshkumar.bhatnagar@stefanini.com Open for W2 candidates
only! Work Location Full onsite role: 1301 Oberlin Ave. SW,
Massillon, OH 44647 Shift: Monday-Friday, 2:00pm - 10:30pm
(30-minute lunch) Responsibilities Purpose: This position provides
the front line of quality assurance activity. The principal
objective is to observe and audit the processes of production and
verify that our various requirements are being met. Essential
Responsibilities: Participate/support the QRMP (Quality Risk
Management Process) and assist in the development of the system and
operational standards and corrective actions. Participate in Golden
Rule compliance for the factory. Required to gain working knowledge
in Company policy in regards to Quality and Food Safety. Audit and
record HACCP's and control points data as required by policy. Audit
and record ingredients use for verification of lot tracking
capabilities using process sheets, weight sheets and other product
specification data. Audit processing systems for conformity to
company standards and specifications and Government Regulations.
Apply Hold Tags to / for equipment, product or areas audited found
to be out of compliance. Document / Log the information about Hold
Tags applied and generate components reject, and Hold Report. Audit
and record operational sanitation activities and GMP's in assigned
area. Audit weight control records for assigned lines. Audit
information on all product cartons and cases, including product
description, codes and date for assigned areas. Monitor product
quality through informal and formal procedures as required on all
assigned products / lines. Assist training of others in traditional
Quality Assurance functions as needed. Collect required
PE/NLV/Micro/Fat, etc. samples for assigned areas. Perform Product
Evaluations as specified in corporate SOP's and data entry and
maintain FM log. Report all Food Safety/Quality incidents in the
appropriate database. Evaluate and analyze products rejected by
metal detector from assigned lines. Perform metal detector and
check weigher verification checks for accuracy during operations.
Monitor and maintain inventory of grading and lab supplies, forms,
etc. Maintain Production logbook using the current pack-plans.
Responsible for collection, sorting, electronically scanning and
filing all production process sheets. Perform 5S housekeeping
duties in the lab area as necessary. Working knowledge of Oracle
Agile and SAP. Issue process sheet to files for production use
daily, issue changes if pack plan changes warrant. Monitoring
rework/hold, and assist in disposition. Inform and assist
supervisors and team leaders to take corrective action in quality
issues, GMP, SOP, HACCP/Formulation. Collect necessary information
to help complete SCAR process. Training and Safety - Provide a safe
and healthful work environment for all personnel through consistent
support of the company's Safety Process. Oversee safety processes
including, but not limited to, goal setting, hazard recognition,
and elimination, administration of safety procedures and
corresponding corrective action, area inspection, job skills, and
compliance training, accident investigation and safety meetings.
Interprets company policies to workers and enforces policies and
safety regulations. Must be able to work flexible hours; days,
afternoons, midnights, overtime and weekends as necessary. As
necessary, other duties and/or projects may be assigned. Inspecting
the factory nightly for cleaning deviations Contacting the shift
leader if re-cleaning is necessary Re-inspecting after re-cleaning
is done Performing ATP swabs Touring the facility with the USDA
Inspector Must complete and maintain all legal documents HACCP,
Pre-op Trend ATP swabs and make recommendations Perform other
bacterial swabs Perform other duties as assigned. Details:
Qualifications Education and Experience: BS Degree for
Microbiology, Biology, Chemistry or other related Science,
Preferred High school diploma or general education degree (GED);
two to four years related experience and/or training; or a
combination of related education and related work experience.
Comprehensive knowledge of PC's, scales, refractometer, ovens and
other office equipment. Comprehensive knowledge of manufacturing
environment. Comprehensive knowledge of the Code of Federal
Regulations that deal specifically with food, meat and poultry.
Comprehensive knowledge of the OSHA requirements for the job
assigned. Skills, Knowledge and Abilities: Ability to detect
quality errors or problems and take corrective action within
assigned scope of authority. Reading, comprehension and math skills
required. Demonstrate reliability and good work ethics, quality
work performance, attention to detail is a must, and maintain a
good working relationship with all other departments. Must be able
to work independently with little supervision. Ability to multitask
and work in a team oriented fast-paced environment. Excellent
interpersonal, and organizational skills and must be detail and
process oriented. Must have the ability to exercise considerable
judgment and be able to identify and solve problems. Must have
excellent written and verbal communication skills. Must have basic
computer skills. Proficient computer skills in Excel and/or Access,
Word, e-mail. Ability to define problems, collect data, establish
facts, and draw valid conclusions. Must be able to work
independently with little supervision. Must be able to work any
shift and overtime, including weekends. Other Requirements: Ability
to stand, walk, sit, climb, balance, stoop, kneel, crouch and
crawl. Ability to use hands/arms to reach, handle, or feel objects,
tools or controls. Ability to work in all areas of the facility
including hot and cold areas, and be exposed to wet and humid
conditions. Must be able to lift and or move up to 50 lbs or more.
Must have excellent vision, distant and peripheral, with the
ability to identify and distinguish items. The noise level in the
work environment is usually high, and ear protection is required.
May work near moving mechanical parts, high and/or confining places
and in outside weather conditions. Listed salary ranges may vary
based on experience, qualifications, and local market. Stefanini
takes pride in hiring top talent and developing relationships with
our future employees. Our talent acquisition teams will never make
an offer of employment without having a phone conversation with
you. Those face-to-face conversations will involve a description of
the job for which you have applied. We also speak with you about
the process including interviews and job offers. About Stefanini
Group The Stefanini Group is a global provider of offshore,
onshore, and nearshore outsourcing, IT digital consulting, systems
integration, application, and strategic staffing services to
Fortune 1000 enterprises around the world. Our presence is in
countries like the Americas, Europe, Africa, and Asia, and more
than four hundred clients across a broad spectrum of markets,
including financial services, manufacturing, telecommunications,
chemical services, technology, public sector, and utilities.
Stefanini is a CMM level 5, IT consulting company with a global
presence. We are a CMM Level 5 company. LI-HB2 LI-ONSITE
Keywords: Stefanini Group, East Lake , Quality Assurance Associate, Science, Research & Development , Massillon, Florida